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| Acesso ao texto completo restrito à biblioteca da Embrapa Amazônia Oriental. Para informações adicionais entre em contato com cpatu.biblioteca@embrapa.br. |
Registro Completo |
Biblioteca(s): |
Embrapa Amazônia Oriental. |
Data corrente: |
06/01/2011 |
Data da última atualização: |
16/11/2022 |
Tipo da produção científica: |
Artigo em Anais de Congresso |
Autoria: |
SANTOS, J. C. dos; SENA, A. L. dos S.; ROCHA, C. I. L. da; SANTOS, M. A. S. dos. |
Afiliação: |
JAIR CARVALHO DOS SANTOS, CPATU; ANA LAURA DOS SANTOS SENA, CPATU; CARLOS IVAN LIMA DA ROCHA, Bolsista da Embrapa/FAPESPA; MARCOS ANTÔNIO SOUZA DOS SANTOS, UFRA. |
Título: |
O boi na fronteira agrícola: herói ou vilão? |
Ano de publicação: |
2010 |
Fonte/Imprenta: |
In: ZOOTEC NA AMAZÔNIA LEGAL, 1.; CONGRESSO BRASILEIRO DE ZOOTECNIA, 20., 2010, Palmas. Sustentabilidade e produção animal. Palmas: UFT: ABZ, [2010]. |
Páginas: |
p. 110-123. |
Idioma: |
Português |
Notas: |
1 CD-ROM. Zootec 2010. |
Palavras-Chave: |
Bovino de Corte. |
Categoria do assunto: |
-- |
Marc: |
LEADER 00624nam a2200169 a 4500 001 1871761 005 2022-11-16 008 2010 bl uuuu u00u1 u #d 100 1 $aSANTOS, J. C. dos 245 $aO boi na fronteira agrícola$bherói ou vilão?$h[electronic resource] 260 $aIn: ZOOTEC NA AMAZÔNIA LEGAL, 1.; CONGRESSO BRASILEIRO DE ZOOTECNIA, 20., 2010, Palmas. Sustentabilidade e produção animal. Palmas: UFT: ABZ, [2010].$c2010 300 $ap. 110-123. 500 $a1 CD-ROM. Zootec 2010. 653 $aBovino de Corte 700 1 $aSENA, A. L. dos S. 700 1 $aROCHA, C. I. L. da 700 1 $aSANTOS, M. A. S. dos
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Embrapa Amazônia Oriental (CPATU) |
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Registro Completo
Biblioteca(s): |
Embrapa Meio Ambiente. |
Data corrente: |
21/07/2021 |
Data da última atualização: |
21/07/2021 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 2 |
Autoria: |
KARVATTE JUNIOR, N.; MIYAGI, E. S.; OLIVEIRA, C. C. de; MASTELARO, A. P.; COELHO, F. de A.; SILVA, G. B. S. da; BUNGENSTAB, D. J.; ALVES, F. V. |
Afiliação: |
NIVALDO KARVATTE JUNIOR, UFG; ELIANE SAYURI MIYAGE, UFG; CAROLINE CARVALHO DE OLIVEIRA, UFMS; ARIADNE PEGORARO MASTELARO, UFPR; FLÁVIO DE AGUIAR COELHO, UFMS; GUSTAVO BAYMA SIQUEIRA DA SILVA, CNPMA; DAVI JOSE BUNGENSTAB, CNPGC; FABIANA VILLA ALVES, CNPGC. |
Título: |
Spatiotemporal variations on infrared temperature as a thermal comfort indicator for cattle under agroforestry systems. |
Ano de publicação: |
2021 |
Fonte/Imprenta: |
Journal of Thermal Biology, v. 97, article 102871, 2021. |
ISSN: |
0306-4565 |
DOI: |
https://doi.org/10.1016/j.jtherbio.2021.102871 |
Idioma: |
Inglês |
Conteúdo: |
Abstract: With the expanding use of thermal assessment techniques in beef cattle, infrared thermography has become a promising tool for assessing the environment for animal thermal comfort. Goals of this study were: (1) to evaluate cattle thermal comfort in agroforestry systems with different shade availability (2) to verify the spatiotemporal variations of infrared temperature inside agroforestry systems, and; (3) to test infrared thermography as a potential tool to assess animal thermal comfort indices in agroforestry systems. A trial was carried out between June 2015 and February 2016, covering Central-Brazil's dry winter and rainy summer seasons, respectively. The experimental area of Embrapa Beef Cattle is located in Campo Grande (Mato Grosso do Sul), coordinates 20º24'53" S, 54º42'26" W and 558 m altitude. The 12 ha plot has two agroforestry systems varying shade availability. Traditional Black Globe Temperature and Humidity Index, Heat Load Index and Radiation Thermal Load were determined, from measurements using digital thermo-hygrometers, with datalogger. Surface temperature and humidity of tree canopies and pasture were determined using an infrared thermographic camera. Results show spatiotemporal variations in infrared temperature. This means that the environment inside agroforestry systems is not homogeneously comfortable for cattle, and the system with the lowest shade availability has the greatest heat accumulation area. Weak to strong associations were identified between infrared variables and thermal comfort indices (0.08 = r <= 0.75). Positive relationships were also obtained and equally well explained by the Black Globe Temperature and Humidity Index and Heat Load Index (0.55 = R2 <= 0.94). We conclude that infrared thermography can be used as a tool to assess thermal comfort indices in agroforestry systems and to determine onset of animal thermal stress from environment and heat body accumulation. MenosAbstract: With the expanding use of thermal assessment techniques in beef cattle, infrared thermography has become a promising tool for assessing the environment for animal thermal comfort. Goals of this study were: (1) to evaluate cattle thermal comfort in agroforestry systems with different shade availability (2) to verify the spatiotemporal variations of infrared temperature inside agroforestry systems, and; (3) to test infrared thermography as a potential tool to assess animal thermal comfort indices in agroforestry systems. A trial was carried out between June 2015 and February 2016, covering Central-Brazil's dry winter and rainy summer seasons, respectively. The experimental area of Embrapa Beef Cattle is located in Campo Grande (Mato Grosso do Sul), coordinates 20º24'53" S, 54º42'26" W and 558 m altitude. The 12 ha plot has two agroforestry systems varying shade availability. Traditional Black Globe Temperature and Humidity Index, Heat Load Index and Radiation Thermal Load were determined, from measurements using digital thermo-hygrometers, with datalogger. Surface temperature and humidity of tree canopies and pasture were determined using an infrared thermographic camera. Results show spatiotemporal variations in infrared temperature. This means that the environment inside agroforestry systems is not homogeneously comfortable for cattle, and the system with the lowest shade availability has the greatest heat accumulation area. Weak to strong associations were identif... Mostrar Tudo |
Palavras-Chave: |
Thermal comfort indices. |
Thesagro: |
Agrossilvicultura; Gado de Corte. |
Thesaurus NAL: |
Agroforestry; Animal comfort; Beef cattle; Environmental monitoring; Geostatistics; Shade agroforestry systems; Thermography; Thermoregulation. |
Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
Marc: |
LEADER 03074naa a2200361 a 4500 001 2133060 005 2021-07-21 008 2021 bl uuuu u00u1 u #d 022 $a0306-4565 024 7 $ahttps://doi.org/10.1016/j.jtherbio.2021.102871$2DOI 100 1 $aKARVATTE JUNIOR, N. 245 $aSpatiotemporal variations on infrared temperature as a thermal comfort indicator for cattle under agroforestry systems.$h[electronic resource] 260 $c2021 520 $aAbstract: With the expanding use of thermal assessment techniques in beef cattle, infrared thermography has become a promising tool for assessing the environment for animal thermal comfort. Goals of this study were: (1) to evaluate cattle thermal comfort in agroforestry systems with different shade availability (2) to verify the spatiotemporal variations of infrared temperature inside agroforestry systems, and; (3) to test infrared thermography as a potential tool to assess animal thermal comfort indices in agroforestry systems. A trial was carried out between June 2015 and February 2016, covering Central-Brazil's dry winter and rainy summer seasons, respectively. The experimental area of Embrapa Beef Cattle is located in Campo Grande (Mato Grosso do Sul), coordinates 20º24'53" S, 54º42'26" W and 558 m altitude. The 12 ha plot has two agroforestry systems varying shade availability. Traditional Black Globe Temperature and Humidity Index, Heat Load Index and Radiation Thermal Load were determined, from measurements using digital thermo-hygrometers, with datalogger. Surface temperature and humidity of tree canopies and pasture were determined using an infrared thermographic camera. Results show spatiotemporal variations in infrared temperature. This means that the environment inside agroforestry systems is not homogeneously comfortable for cattle, and the system with the lowest shade availability has the greatest heat accumulation area. Weak to strong associations were identified between infrared variables and thermal comfort indices (0.08 = r <= 0.75). Positive relationships were also obtained and equally well explained by the Black Globe Temperature and Humidity Index and Heat Load Index (0.55 = R2 <= 0.94). We conclude that infrared thermography can be used as a tool to assess thermal comfort indices in agroforestry systems and to determine onset of animal thermal stress from environment and heat body accumulation. 650 $aAgroforestry 650 $aAnimal comfort 650 $aBeef cattle 650 $aEnvironmental monitoring 650 $aGeostatistics 650 $aShade agroforestry systems 650 $aThermography 650 $aThermoregulation 650 $aAgrossilvicultura 650 $aGado de Corte 653 $aThermal comfort indices 700 1 $aMIYAGI, E. S. 700 1 $aOLIVEIRA, C. C. de 700 1 $aMASTELARO, A. P. 700 1 $aCOELHO, F. de A. 700 1 $aSILVA, G. B. S. da 700 1 $aBUNGENSTAB, D. J. 700 1 $aALVES, F. V. 773 $tJournal of Thermal Biology$gv. 97, article 102871, 2021.
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